Jacksonville, Florida, is famous for its coastal cuisine. It has lots of fresh seafood from the nearby waters. The city has many great seafood restaurants for all tastes.
From fancy places to casual spots, these restaurants serve amazing seafood. They celebrate the Atlantic Ocean’s flavors and the area’s maritime history.
In this guide, we’ll explore the top 10 seafood restaurants in Jacksonville, FL. You’ll find the local favorites known for quality, creativity, and great dining experiences.
Key Takeaways
- Jacksonville is a haven for fresh, high-quality seafood restaurants.
- The top 10 seafood restaurants in Jacksonville offer diverse dining experiences, from fine-dining to casual eateries.
- These seafood havens are renowned for their commitment to quality, innovative culinary creations, and memorable dining experiences.
- The guide highlights the local favorites that have earned their place as the city’s seafood superstars.
- Readers can expect to discover the best seafood dishes, unique dining atmospheres, and exceptional value that these top-rated restaurants have to offer.
Jacksonville’s Seafood Scene: A Fresh Catch Overview
Jacksonville’s seafood scene is booming thanks to its local fishing industry. Many top restaurants get their fish and shrimp from Mayport docks. This ensures a real ocean-to-table experience for everyone.
Visitors can see fishing boats unloading their catches at these places. It shows how much seafood is available in the area.
The Local Fishing Industry Impact
The Atlantic Ocean and St. Johns River are close to Jacksonville. This means a lot of seafood for local fishermen. Mayport C&C Fisheries processes a huge amount of seafood every year.
They serve over 500 places, including restaurants and hotels. These fisheries focus on safety and quality. This means Jacksonville’s restaurants get the best, sustainable seafood all year.
From Ocean to Table Experience
Diners in Jacksonville can taste the real sea in their food. They enjoy dishes like Mayport shrimp and she-crab soup. These are just a few of the local seafood favorites.
Festivals and events also celebrate the seafood. There are live cooking shows and chances to meet the fishermen. It’s a great way to learn about the local seafood.
“Mayport shrimp, she-crab soup, shrimp and grits, and blue crab are signature seafood dishes in Jacksonville.”
| Seafood Dish | Description |
|---|---|
| Mayport Shrimp | Renowned for their fresh, sweet flavor, Mayport shrimp are a local delicacy. |
| She-Crab Soup | A creamy, indulgent soup made with the delicate meat of female blue crabs. |
| Shrimp and Grits | A Southern classic featuring fresh, sautéed shrimp atop a bed of creamy grits. |
| Blue Crab | The succulent meat of the local blue crab is featured in a variety of dishes. |
What Makes Jacksonville’s Seafood Special
Jacksonville, Florida, is famous for its amazing Florida seafood scene. The city’s coastal spot gives easy access to a variety of fresh ingredients. These include prized local specialties like Mayport shrimp, blue crab, and different coastal flavors of fish. Many top seafood restaurants in the city serve the freshest catch, never frozen. This helps keep the natural flavors and textures of the ocean’s bounty.
From fancy fine dining places to laid-back waterfront spots, Jacksonville’s seafood restaurants offer a wide range of tastes. Whether you want a delicate seared scallop, a juicy grilled whole fish, or a big plate of steamed crab legs, there’s something for every seafood lover.
| Local Specialty | Unique Characteristics |
|---|---|
| Mayport Shrimp | Mayport shrimp are known for their sweet, succulent flavor and firm texture. They are a local favorite caught just a few miles from Jacksonville’s shores. |
| Blue Crab | The blue crab is a key part of coastal flavors in the area. It’s celebrated for its delicate, sweet meat, which is great in crab cakes, dips, and more. |
| Grouper | Grouper is a favorite among local chefs for its flaky, mild taste. It’s used in many fresh ingredient-based dishes, showing its versatility. |
Whether you’re having a casual meal by the water or a fancy seafood feast, Jacksonville’s seafood scene is a true showcase. It highlights the region’s rich Florida seafood resources and the skill of its chefs.
“The freshness of the seafood in Jacksonville is unmatched. You can really taste the difference when the fish is caught just a few miles away and served the same day.”
Marker 32: Fine Dining Meets Casual Atmosphere
Marker 32 sits along the Intracoastal Waterway, a top spot for upscale seafood in Jacksonville for over 30 years. It’s owned by famous chef Ben Groshell. Here, you get the best of fine dining and a casual atmosphere, making every meal special.
Signature Dishes to Try
Marker 32’s chef-driven menu is full of seafood wonders. Try the rosemary grilled octopus with crispy potato crispies. Or, go for the seared scallops with collard greens and creamy grits.
Atmosphere and Ambiance
Dining at Marker 32 is a treat. The place has a classy yet laid-back vibe. With great service and views of the waterfront dining, it’s perfect for any occasion. Whether it’s a big celebration or a simple night out, Marker 32 makes it memorable.
“Marker 32 has been a beloved destination for seafood lovers in Jacksonville for over 30 years. The blend of upscale cuisine and casual elegance makes it a true gem in the city’s vibrant culinary landscape.
Safe Harbor Seafood Restaurant: Waterfront Dining Excellence
Safe Harbor Seafood Restaurant is a gem along Jacksonville’s waterways. It’s a casual spot that feels like a seafood market and a waterfront place. It’s loved by locals and visitors for its unique vibe.
When you enter Safe Harbor, you see fishing boats unloading their catch right into the kitchen. This means every dish is made with the freshest dockside dining and fresh catch. It shows the restaurant’s dedication to quality.
| Menu Highlights | Pricing Range | Operating Hours |
|---|---|---|
|
$15 – $30 per entree |
|
Safe Harbor has cozy indoor and patio areas for dining. You can enjoy local treats like smoked fish dip and oyster po’boys. The views of the seafood market add to the experience.
“Safe Harbor Seafood Restaurant consistently ranks among the top seafood restaurants in St. Johns County, offering a truly exceptional casual eatery experience.”
If you’re a local or just visiting, Safe Harbor Seafood Restaurant is a must-see. It combines dockside dining, fresh catch, and a welcoming atmosphere. It’s a memorable spot for your taste buds and senses.
Best Seafood Restaurants Jacksonville FL: Local Favorites Guide
Jacksonville’s seafood scene is lively and varied. It has something for everyone, from affordable meals to fancy seafood platters. The city’s local favorites offer many great choices.
Price Ranges and Value
If you’re watching your budget, St. Marys Seafood & More and Clark’s Fish Camp are great. St. Marys Seafood & More has a Platter for 2 for just $50. Clark’s Fish Camp offers a Platter for Two for $35, perfect for families.
For a fancy seafood meal, try Marker 32. It’s been a favorite in Jacksonville for over 20 years. It’s owned by Ben Groshell, one of America’s top chefs.
Popular Menu Items
- Fresh catch of the day
- Seafood boils with crab legs, shrimp, and more
- Locally sourced shrimp dishes
- Oysters and sushi
Jacksonville’s seafood restaurants offer something for everyone. Whether you want a casual meal or a fancy dinner, you’ll find it here. There’s something for every seafood lover’s taste and budget.
Southern Coast Seafood: Arlington’s Hidden Gem
Southern Coast Seafood is a favorite in Arlington since opening in early 2020. It gets its fresh fish and shrimp from Mayport docks. This means you get a real from ocean to table taste.
The Fish Club Sandwich is a hit here. It has flaky white fish, house-smoked bacon, and zesty lemon aioli. The fresh fish tacos are also loved, with big servings of the day’s catch in a soft tortilla.
Southern Coast Seafood is more than just great seafood. It’s a cozy neighborhood restaurant for casual dinners or fun with friends and family. If you want fresh seafood or a laid-back meal, this place is perfect.
“Southern Coast Seafood has quickly become our go-to spot for fresh, flavorful seafood in a comfortable setting. The fish tacos are a must-try, and the lemon aioli is the perfect complement.”
Palm Valley Fish Camp: Family-Friendly Seafood Haven
Ponte Vedra’s heart is home to Palm Valley Fish Camp, a favorite for casual dining. Since 2009, this family-friendly seafood restaurant offers a warm welcome. It focuses on serving top-notch, fresh seafood dishes.
Must-Try Specialties
The menu at Palm Valley Fish Camp is full of neighborhood restaurant favorites and unique dishes. Try their smoked fish dip and crab cakes as starters. The salmon BLT with house-made tartar sauce and pickled zucchini is a standout, showing their creativity in casual dining.
Dining Experience Overview
Palm Valley Fish Camp’s laid-back vibe makes it perfect for both locals and visitors. It’s known for its neighborhood restaurant feel. Families and friends love it for its relaxed vibe and focus on fresh seafood.
“The casual atmosphere and consistent quality make Palm Valley Fish Camp a must-visit for anyone looking to enjoy fresh seafood in a welcoming, neighborhood setting.”
Two Dudes Seafood: Fresh Never Frozen Philosophy
In Jacksonville’s lively seafood scene, Two Dudes Seafood shines. It’s known for its fresh, never-frozen seafood. Located in Ponte Vedra and Atlantic Beach, it’s a favorite for those who love the sea’s taste.
The restaurant’s goal is simple: use the best, sustainably caught seafood. This lets the natural flavors of the sea come through. You can taste it in dishes like the jalapeño crusted catch and the daily specials.
What makes Two Dudes Seafood special is its multiple locations dining experience. Whether you want a spicy seafood feast or a classic seafood platter, there’s something for everyone.
“At Two Dudes Seafood, we believe that the best seafood is the kind that’s never seen a freezer. Our dedication to freshness is what sets us apart and ensures that every bite is a true celebration of the ocean’s bounty.”
Two Dudes Seafood is a Jacksonville seafood icon. It attracts seafood lovers from everywhere. With its focus on quality and a passionate team, it offers a memorable dining experience.
Clark’s Fish Camp: Traditional Seafood with Entertainment
Clark’s Fish Camp is in the heart of Jacksonville and has been around for over 40 years. It’s not just a place for seafood. It’s a family spot that mixes traditional seafood with exotic meats and a cool taxidermy collection.
Unique Dining Atmosphere
Walking into Clark’s Fish Camp feels like stepping into a wildlife sanctuary. It has the world’s largest public taxidermy collection inside. You’ll see everything from lions to monkeys and bears.
But there’s more. The restaurant also has daily gator feeding at 6:30 pm. It’s a chance to see these ancient creatures up close.
Signature Dishes Spotlight
The menu at Clark’s Fish Camp is just as special as the atmosphere. You’ll find fresh seafood like oysters and mahi-mahi. But there’s also bayou dishes like etouffee and gumbo.
What really sets it apart are the exotic meats. Try rabbit, turtle, or even kangaroo. It’s a place where adventurous eaters will find something new and exciting.
Clark’s Fish Camp is perfect for anyone looking for a seafood feast or a unique dining experience. It’s a place where the coast meets the wild. With its amazing atmosphere, menu, and commitment to the environment, it’s a true gem in Jacksonville’s seafood scene.
St. Marys Seafood & More: Value and Variety
St. Marys Seafood & More is a top pick for seafood in Jacksonville, FL. It’s known for big portions and low prices. The menu has a wide range of seafood, cooked in many ways like fried, grilled, blackened, or broiled.
The Platter for 2 is a hit, offering a taste of many seafood dishes for $50. It’s a great deal for seafood lovers.
St. Marys also has daily specials to add more value. On Wednesdays, their Low Country Boil is a big hit. It’s so popular, you need to book ahead.
Looking for generous portions of affordable seafood? St. Marys Seafood & More is your place. It’s a favorite for those who love seafood and want to save money. Quality and customer happiness are their top priorities.
“The Platter for 2 at St. Marys Seafood & More is the best value in town. You get to try so many different seafood dishes for just $50 – it’s a steal!”
Blue Crab Company: Local’s Choice for Fresh Catch
The Blue Crab Company is a favorite on Jacksonville’s West Side. It’s known for its fresh seafood. The family-owned business started in 2011 and focuses on daily catches.
Their garlic crab is a hit with locals. They also offer Dungeness Crab, Snow Crab Legs, and King Crab Legs. Shrimp lovers can choose from fried or grilled, with sides like Gumbo and Sausage.
Blue Crab Company is praised for its fresh seafood and family service. It’s perfect for a big seafood meal or for picking up ingredients. This West Side gem impresses with its variety and commitment to freshness.
“The seafood is always fresh, and the service is outstanding. Blue Crab Company has become our go-to spot for the best seafood in town.”
Tips for Choosing the Best Seafood Restaurant
When picking a seafood restaurant in Jacksonville, think about the seasons. Different times of the year bring different seafood to the menu. Summer is when you’ll find the freshest local seafood. Winter, on the other hand, offers a variety of imported seafood.
Seasonal Considerations
To get the best seafood, know the peak seasons for your favorite dishes. This helps you pick the right restaurant and the best time to go. For example, oysters are at their best from September to April.
Reservation Recommendations
Make reservations, especially for busy restaurants or events. Weekends and evenings are when places get crowded. Places like Marker 32 or events like St. Marys Seafood & More’s Low Country Boil fill up fast. So, book early to avoid long waits.
By keeping an eye on the seasons and booking ahead, you’ll have a great seafood meal in Jacksonville.
The key to enjoying the best seafood in Jacksonville is being mindful of the peak seasons and planning ahead. Reservations can make all the difference, especially for popular spots during busy hours.” – Local Seafood Connoisseur
Conclusion
Jacksonville’s seafood scene is a treat for everyone. You can find fancy restaurants with new dishes or laid-back spots by the water. The city has something for every taste and wallet.
Looking for Southern seafood or something new? Jacksonville’s best places offer great food, service, and atmosphere. They make sure you have a memorable meal.
Jacksonville’s close to the sea and has a strong fishing tradition. This means chefs get the freshest seafood. They mix old Southern tastes with new cooking styles, making meals special.
When you check out Jacksonville’s seafood spots, you’ll find many choices. There are places for families and fancy dinners. You can enjoy everything from lively oyster bars to cozy waterfront spots or fancy meals.